Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tuna and beets amuse bouche. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Tuna and Beets Amuse Bouche is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tuna and Beets Amuse Bouche is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tuna and beets amuse bouche using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and Beets Amuse Bouche:
- Get Roast Beets
- Get Beets
- Get salt
- Get Sauce
- Make ready olive oil, extra virgin
- Prepare Thai chili garlic sauce
- Make ready soy sauce
- Take sesame oil
- Prepare Tuna
- Take Sashimi Tuna
Steps to make Tuna and Beets Amuse Bouche:
- Salt Beets roasted at 450° for 1 hour. Cool and 1/4 dice
- Mix Sauce
- 1/4 dice
- Mix all ingredients. Do not over mix the Beets will color the tuna. Chill
So that’s going to wrap it up with this special food tuna and beets amuse bouche recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
