Simple Way to Prepare Perfect Pennsylvania Dutch Lard Biscuits with Gravy

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pennsylvania dutch lard biscuits with gravy. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pennsylvania Dutch Lard Biscuits with Gravy is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pennsylvania Dutch Lard Biscuits with Gravy is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have pennsylvania dutch lard biscuits with gravy using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pennsylvania Dutch Lard Biscuits with Gravy:

1. Take Biscuits
2. Get all purpose flour + 2 tablespoon for dusting
3. Make ready baking powder double acting
4. Make ready lard
5. Prepare salt
6. Take milk
7. Prepare lard to grease the skillet
8. Get Gravy
9. Prepare bulk sausage I used Tennessee Pride Sausage
10. Get finely ground black pepper divided
11. Prepare all purpose flour
12. Prepare salt
13. Take milk I used lactose intolerant milk
14. Get lard the sausage was too lean

Steps to make Pennsylvania Dutch Lard Biscuits with Gravy:

1. Preheat oven to 450 degrees Fahrenheit. Add 2 cups of flour to a bowl and mix in the salt and baking powder. Mix the flour and baking into the flour well. Take the lard and add the lard to the flour mixture.
2. Add the milk. Dust the mixture with the 2 tablespoons of flour. Mix and knead the dough just a bit a quick 5 minutes. Add lard to the skillet and heat till just a bit hot to the touch.
3. Add sausage to another pan to brown. Form 6 Biscuits and add to the heated skillet. Add the flour to the browned sausage along with half the black pepper. Put the Biscuits into the oven for 12-15 minutes.
4. Add milk to the sausage mixture. Take the Biscuits out and set aside. Continue to stir till the gravy is thickened the way you like it.
5. Take a couple of Biscuits put on a plate and split in half. Add gravy over the top add the pepper to taste. Serve I hope you enjoy!

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