06/10/2020 00:49

Simple Way to Prepare Andrew Copley Best Fall Soup

by Edward Houston

Best Fall Soup
Best Fall Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, best fall soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Best Fall Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Best Fall Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have best fall soup using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Best Fall Soup:
  1. Take 2 cans chicken broth
  2. Take 1/2 of one large beef smoked sausage (I used Eckrich's brand) cut in 1/2" slices, cut the slices in half
  3. Prepare 1/2 large tomato, diced, do not discard seeds/liquid
  4. Get 1/4 small yellow onion, sliced thinly
  5. Get 1 medium carrot, peeled and grated
  6. Get 1/2 head small cabbage, sliced thinly
  7. Take 2 tablespoons butter
  8. Prepare As needed Salt and pepper IN RESERVE
Steps to make Best Fall Soup:
  1. In a medium saucepan, melt the butter using medium-high heat
  2. When the butter begins to bubble, add the sausage slices and stir to coat the sausage with the butter
  3. Sauté the sausage, stirring frequently, until you begin to see it start to brown, then toss in the onions
  4. Keep sautéing until the onions soften, then toss in the carrots
  5. As the carrots cook, they will give off liquid exactly what you want! stir occasionally for three minutes, then toss in the tomatoes, stir the mixture and let the tomatoes cook for 2 minutes
  6. Now pour in the chicken broth, stir everything, and increase the heat a little until it begins to bubble
  7. When the broth bubbles, toss in the cabbage slices, you may have to press them down a little
  8. Cover the saucepan and let the soup simmer (not boiling!) for about 20 minutes or until the cabbage has completely softened
  9. Remove from heat and take a small taste to gauge the saltiness before adding any additional salt..the smoked sausage is salty! and you may not need to add any
  10. Serve with any type of crackers or bread
  11. Enjoy!

So that is going to wrap it up for this exceptional food best fall soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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