02/10/2020 22:05

How to Make Favorite Brad's cottage pie

by Dorothy Manning

Brad's cottage pie
Brad's cottage pie

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, brad's cottage pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brad's cottage pie is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Brad's cottage pie is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have brad's cottage pie using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brad's cottage pie:
  1. Take the veggies
  2. Take chopped asparagus
  3. Take sliced mushroom
  4. Prepare chopped sweet onion
  5. Get frozen veggie mix with corn carrots peas and green beans
  6. Get balsamic vinegar
  7. Take the meat
  8. Take thin London broil
  9. Prepare worcestershire sauce
  10. Make ready red wine vinegar
  11. Take garlic powder
  12. Get the potatoes
  13. Prepare LG youkon gold potatoes
  14. Take LG sweet potatoes
  15. Get butter
  16. Get milk
  17. Prepare garlic powder, salt, and white pepper
  18. Take shredded cheddar
  19. Make ready prepared brown gravy
Steps to make Brad's cottage pie:
  1. First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature
  2. In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out.
  3. Place veggies in a lightly greased 9 X 13 baking dish.
  4. Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth.
  5. In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies.
  6. Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts.
  7. Serve immediately. I served with cottage cheese.

So that’s going to wrap it up for this special food brad's cottage pie recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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