Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, grilled fish vegetable rice. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Grilled fish vegetable rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Grilled fish vegetable rice is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have grilled fish vegetable rice using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled fish vegetable rice:
- Make ready 1 cup basmati rice
- Make ready 1 cup Cabbage shredded
- Make ready 1 cup Capsicum sliced
- Get 1 cup Carrots sliced
- Make ready 1 tsp Soy sauce
- Take 1 tsp Black pepper
- Prepare Salt
- Get Vegetable stock
Instructions to make Grilled fish vegetable rice:
- Take fish add garlic ginger paste salt and red chilly powder marinate for one hour.
- Then grill it at 200degree celsius for 30mins.
- Take other pan add oil then add garlic cloves and saute. Then add shredded veggies stir fry it. Then add soy sauce black pepper m salt. Keep it aside.
- Then prepare rice take a pan add oil then add garlic cloves and saute. Then add three glass of vegetable stock and boil it. Then add litle salt and add rice to it allow it to cook. After cooking dish out in a plate add rice then add veggies on top of it then keep grill fish on it.
- Add crushed red chillies and coriander leaves on top of it.
So that’s going to wrap it up with this exceptional food grilled fish vegetable rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
