08/01/2021 13:10

How to Prepare Super Quick Homemade Oreo lasagna

by Lenora Richards

Oreo lasagna
Oreo lasagna

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, oreo lasagna. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Oreo lasagna is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Oreo lasagna is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook oreo lasagna using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Oreo lasagna:
  1. Get 1 pkg Oreo cookies
  2. Make ready 4 Tbsp butter, melted
  3. Prepare 8 oz cream cheese, softened
  4. Get 1/4 C sugar
  5. Make ready 2 Tbsp low fat milk
  6. Take 12 oz cool whip
  7. Prepare 6 Snack pack sugar free chocolate pudding cups (or choc/fudge)
Steps to make Oreo lasagna:
  1. Spray a 9"x13" casserole dish with nonstick cooking spray. In a ziplock closed bag, crush the Oreo cookies. Set 1C of crushed Oreos for topping aside. Combine remaining crushed Oreos with the melted butter. Press the buttered Oreo's into the bottom of the prepared dish.
  2. In a small bowl, whip the softened cream cheese with a mixer until light and fluffy. Mix in sugar, milk and 1 1/4C cool whip until well combined. Spread cream cheese mixture smoothly over the Oreo crust. Layer the pudding over the cream cheese. Spread remaining cool whip over the pudding layer. Sprinkle the reserved crushed Oreos over the top. Place in refrigerator to chill for 4 hours or overnight if possible. Serve and enjoy!

So that’s going to wrap it up for this exceptional food oreo lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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