Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, shinwari mutton karahi!. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shinwari Mutton Karahi! is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Shinwari Mutton Karahi! is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shinwari mutton karahi! using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shinwari Mutton Karahi!:
- Make ready mutton
- Prepare ginger garlic paste
- Prepare tomatoes
- Take dahi
- Prepare kutti kali mirch
- Get bhuna kuta zeera & dhania
- Prepare Salt to taste
- Take lal kuti mirch
- Take kasuri methi
- Take juice of lemon
- Take Garam masala
- Prepare Adrak juliene cut
Instructions to make Shinwari Mutton Karahi!:
- Sab say pehlay in a karahi add mutton & g g paste fry on high flame
- Thn add karain chopped tomatoes ya tomato ka paste & saray masala kuti lal mirch namak kali mirchain bhuna kuta zerra dhaniya or dhak ke galnay rkhdain mutton ko
- Jab gal jayay to full flame pay bhunayee karain ke oil alag honay lagay
- Phir dahi dal ke dubara bhunain at this time adjust salt and spices
- Gravy apnay hisab say rkhlain.. ab adrak garam masala hari mirchain or lemon juice dal ke serve karain garlic nan say ya tandoori karak nan..
- Enjoy❣️😋
So that’s going to wrap this up with this special food shinwari mutton karahi! recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
