28/09/2020 07:04

Simple Way to Prepare Super Quick Homemade Brussel sprouts and sausage casserole

by Travis Robertson

Brussel sprouts and sausage casserole
Brussel sprouts and sausage casserole

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brussel sprouts and sausage casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Brussel sprouts and sausage casserole is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Brussel sprouts and sausage casserole is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Brussel sprouts and sausage casserole:
  1. Make ready 1 lb sausage (any kind)
  2. Prepare 3 lbs Brussel sprouts
  3. Prepare 1 large onion
  4. Prepare 1 1/2-2 cups cheese(any good melting kind)
  5. Prepare 1/2 cup heavy cream
Steps to make Brussel sprouts and sausage casserole:
  1. Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a greased(I use a little oil to coat dish) casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.

So that is going to wrap it up for this exceptional food brussel sprouts and sausage casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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