Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage gravy. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage gravy is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Sausage gravy is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sausage gravy using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage gravy:
- Make ready Sausage 6 (remove the outer layer)
- Make ready Salt and pepper
- Prepare Corn flour
- Get Soy sauce
- Make ready Milk/water
Instructions to make Sausage gravy:
- Cut the sausages into slices
- In a bowl containing sliced sausage add the flour and mix evenly.
- On a butterd frying pan put the the mixture
- Let it to simmer for few minute(5-6 min)keep stirring and white pepper and salt.
- Add the milk and let it to have a light consistency and enjoy
So that is going to wrap it up for this special food sausage gravy recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
