Easiest Way to Make Favorite At Home Sausage McMuffins

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, at home sausage mcmuffins. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

At Home Sausage McMuffins is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. At Home Sausage McMuffins is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have at home sausage mcmuffins using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make At Home Sausage McMuffins:

1. Take 1 packages wheat English muffins (or regular if you prefer)
2. Take 1 lb roll sausage (just the sausage in stick form, any flavor but regular tastes better on the sandwich)
3. Get 6 eggs
4. Take 6 slice American cheese
5. Get 1 nonstick cooking spray

Instructions to make At Home Sausage McMuffins:

1. Preheat oven to 350 and spray a muffin tin with non stick cooking spray
2. Preheat griddle to 350 or heat up a frying pan, George foreman, whatever you cook your sausage in!
3. Crack 6 eggs, or however many people are eating and put in muffin tin slots. Season to taste and place in oven for 15 minutes.
4. In the mean time, slice sausage roll in to about 6 slices and fry up until cooked through.
5. Toast your muffins, or butter the inside and place, butter side down, on griddle or frying pan and toast slightly.
6. Now for assembly!
7. Place cooked sausage patty on prepared muffin, then cheese slice, then egg, and place other muffin half on top. ENJOY!

So that is going to wrap this up with this special food at home sausage mcmuffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!