Steps to Make Andrew Copley Einkorn Sourdough Sticks

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, einkorn sourdough sticks. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Einkorn Sourdough Sticks is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Einkorn Sourdough Sticks is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook einkorn sourdough sticks using 6 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Einkorn Sourdough Sticks:

1. Make ready 500 gr sourdough starter
2. Make ready 2000 gr einkorn flour
3. Make ready 1300 gr water(initial mix)
4. Take 150 gr water(Pre-roast mix)
5. Take 100 gr oil
6. Prepare Spices(optional)

Instructions to make Einkorn Sourdough Sticks:

1. Prepare 500gr starter
2. Mix starter with 1.3kg water.(stir well)
3. Add the mixture to 2kg flour in a large bowl
4. Stir until there is no dry flour
5. Let it ferment for 24 hours in fridge
6. Add 100gr oil + 150gr water + (opt.)your choice & stir well
7. If desired you may prepare seasoning
8. Prepare a ball shaped dough in hand
9. Combine with seasoning(optional)
10. Put it on a pre-heated grill/toaster
11. Press the grill/toaster
12. Put them on counter to cut them later
13. Cut them
14. You can either dry sticks(oven or outdoor) to have crunchy sticks or consume them while they are soft.
15. Tip: You can store them in freezer if you wish to consume soft fresh einkorn sticks for months.

So that is going to wrap this up with this special food einkorn sourdough sticks recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!