07/01/2021 03:49

How to Prepare Favorite Vegetable Chowder

by Lida Mitchell

Vegetable Chowder
Vegetable Chowder

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetable chowder. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegetable Chowder is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Vegetable Chowder is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegetable chowder using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetable Chowder:
  1. Make ready 1 pints heavy cream
  2. Take 1 1/2 tsp salt
  3. Take 1 lb mixed vegetables , corn , green beans, carrots, sweet peas,
  4. Get 3 medium potatoes cubed
  5. Make ready 2 tbsp sour cream, heaping
  6. Take 1/4 cup cornstarch
  7. Get 1/3 cup 1% milk if needed to thin chowder
  8. Get 1/4 cup olive oil or vegetable, coconut oil
  9. Get 1/4 cup dill fresh half of that if dried
Steps to make Vegetable Chowder:
  1. Heat oil add potatoes and mixed vegetables
  2. Fry them till tender scrape bottom if needed
  3. Drain oil
  4. Heat in pan add cornstarch
  5. Stir in well
  6. When the cornstarch is stirred in add cream and sour cream stirring constantly till thickens if to thick add milk
  7. Garnish with dill

So that is going to wrap it up for this special food vegetable chowder recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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