How to Prepare Speedy Tea riffic Sugar free cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tea riffic sugar free cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tea riffic Sugar free cake is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tea riffic Sugar free cake is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tea riffic sugar free cake using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tea riffic Sugar free cake:

1. Get Dry Ingredients
2. Prepare 1 1/2 cup Maida -
3. Get 1/2 tsp Baking soda -
4. Take 1 tsp Baking powder -
5. Prepare 1 pinch Salt -
6. Take Wet Ingredients
7. Make ready 1 cup Unsalted butter -
8. Take 3/4 cup Date syrup -
9. Make ready 1/4 cup Honey -
10. Get 1 cup Curd -
11. Prepare Flavourings
12. Prepare 1/2 cup Orange juice -
13. Get 1 tsp Orange zest -
14. Take 1/8 tsp Cinnamon powder -
15. Get 1/8 tsp Ginger powder -
16. Prepare ⅛ tsp Clove powder -
17. Take 1 tsp Vanilla extract -
18. Take Fruits
19. Prepare 1 cup Chopped nuts (almonds, cashews, walnuts) -
20. Get 1 tbsp Soaked raisins -
21. Take 1 tbsp Black raisins -
22. Prepare 1/3 cup Chopped dates -

Steps to make Tea riffic Sugar free cake:

1. Mix all the dry ingredients and flavourings together.
2. Mix all the wet ingredients in a mixer.
3. Coat the dry fruits with refined flour, and mix all the dry and wet ingredients together, including the dry fruits and the orange juice mentioned earlier.
4. Grease baking dish with butter or oil. Add some batter, then a little raisins, than again batter and then top it again with raisins.
5. Heat a cooker. Put some salt at the base. Put a stand over. Now keep the baking tray over a stand and allow it to bake for 30 to 40 minutes on slow flame. - Either way you can cook on oven at 180°C for nearly 30 to 40 min.
6. Insert a knife or a skewer stick to ensure that the cake is fully baked. It should come out clean, of course. Take the cake out of the cooker and place it on a wire rack to cool it down to the room temperature.
7. Look at your freshly baked cake. Enjoy with your tea or as it is.

So that’s going to wrap this up with this special food tea riffic sugar free cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!