Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple egg custard. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Egg Custard is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Simple Egg Custard is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple egg custard using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Egg Custard:
- Make ready 8 large eggs
- Prepare 1 can evaporated milk (I use pet milk brand)
- Take 1 cup sugar
- Get 1 tbsp vanilla extract (you can use less if you don't like flavor)
- Take 2 large frozen pie crust
- Make ready 1 nutmeg (optional)
Instructions to make Simple Egg Custard:
- Preheat oven to 350°
- Combine all ingredients in bowl with whisk.
- Pour mix into pie crust.
- Sprinkle top with nutneg. (optional)
- Cook in oven 30 minutes or until toothpick comes out clean.
So that’s going to wrap this up with this special food simple egg custard recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
