Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, custard filo cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Custard filo cake is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Custard filo cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook custard filo cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Custard filo cake:
- Get 2 cup ice sugar
- Take 2 cup semolina
- Get 8 cup milk
- Prepare 1 filo
- Get 1 sugar
- Take 1 butter
- Make ready 2 eggs
- Take 4 cup sugar
- Prepare 6 cup water
- Get 1 cinnamon sick
Instructions to make Custard filo cake:
- Into a saucepan put semolina milk sugar stir till get thicken when cooled add butter
- When cooled add eggs and stir put aside till cooled
- Melt butter so you can brush filo start placing custard into filo and roll then place into buttered tray then place into oven for 15mins 200 c
- Once its cook you need to pour syrup :: put water and sugar bring to a boil then when filo cook pour syrup over filo
So that’s going to wrap it up with this special food custard filo cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
