How to Prepare Ultimate Tea riffic Sugar free cake

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tea riffic sugar free cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tea riffic Sugar free cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tea riffic Sugar free cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have tea riffic sugar free cake using 22 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tea riffic Sugar free cake:

1. Get Dry ingredients
2. Take 1 1/2 cup Maida/All-purpose Flour
3. Take 1/2 tsp Baking soda
4. Prepare 1 tsp Baking powder
5. Prepare 1 pinch Salt
6. Prepare Flavorings
7. Make ready 1/2 cup Orange juice
8. Prepare 1 tsp Orange zest
9. Make ready 1/8 tsp Cinnamon powder
10. Get 1/8 tsp Ginger powder
11. Take 1/8 tsp Clove powder
12. Prepare 1 tsp Vanilla extract
13. Take Wet ingredients
14. Prepare 1 cup Unsalted butter
15. Get 3/4 cup Date syrup
16. Get 1/4 cup Honey
17. Get 1 cup Curd
18. Prepare Fruits
19. Take 1 cup Chopped nuts (almonds, cashews, walnuts)
20. Get 1 tbsp Soaked raisins
21. Make ready 1 tbsp Black raisins
22. Take 1/3 cup Chopped dates

Instructions to make Tea riffic Sugar free cake:

1. Mix all the dry ingredients and flavourings together.
2. Mix all the wet ingredients in a mixer.
3. Coat the dry fruits with refined flour, and mix all the dry and wet ingredients together, including the dry fruits and the orange juice mentioned earlier.
4. Grease baking dish with butter or oil. Add some batter, then a little raisins, than again batter and then top it again with raisins.
5. Heat a cooker. Put some salt at the base. Put a stand over. Now keep the baking tray over a stand and allow it to bake for 30 to 40 minutes on slow flame. - Either way you can cook on oven at 180°C for nearly 30 to 40 min.
6. Insert a knife or a skewer stick to ensure that the cake is fully baked. It should come out clean, of course. Take the cake out of the cooker and place it on a wire rack to cool it down to the room temperature.
7. Look at your freshly baked cake. Enjoy with your tea or as it is.

So that’s going to wrap this up with this special food tea riffic sugar free cake recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!