19/02/2021 12:28

Recipe of Speedy Favorite Grilled pork chops

by Lottie Huff

Favorite Grilled pork chops
Favorite Grilled pork chops

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, favorite grilled pork chops. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Favorite Grilled pork chops is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Favorite Grilled pork chops is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have favorite grilled pork chops using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Favorite Grilled pork chops:
  1. Make ready 1/2 cup Worcestershire sauce
  2. Make ready 1/4 cup balsamic vinegar
  3. Make ready 1/4 cup minced fresh parsley
  4. Prepare 1/4 cup soy sauce
  5. Prepare 2 tablespoons olive oil
  6. Make ready 1 teaspoon minced garlic
  7. Take 1/2 teaspoon pepper
  8. Prepare 1/4 teaspoon cayenne pepper
  9. Make ready 4 boneless pork loin chops (1 inch thick) there’s enough marinade for more chops I do 7 chops
Instructions to make Favorite Grilled pork chops:
  1. In a large bowl, combine the first eight ingredients. Add pork chops; turn to coat. Refrigerate for 8 hours or overnight.
  2. Drain and discard marinade. Grill pork chops, covered, over medium heat for 10-15 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.

So that is going to wrap this up for this special food favorite grilled pork chops recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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