How to Make Andrew Copley Butter Chicken (Indian)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, butter chicken (indian). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Butter Chicken (Indian) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Butter Chicken (Indian) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butter chicken (indian) using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken (Indian):

1. Get 1 kg chicken
2. Prepare 3 onions minced
3. Prepare 3 tomatoes pureed
4. Take 2 tbsp tomato paste
5. Take 3 tbsp butter
6. Take 1 1/2 tsp garlic paste
7. Make ready 1 1/2 tsp ginger paste
8. Make ready 3 tsp coriander powder
9. Take 2 tsp chicken masala powder
10. Take 1 large pinch of dried fenugreek leaves
11. Prepare 2 cup milk
12. Prepare 4 tbsp pureed cashewnut paste (soak & grind cashewnuts)
13. Take 2 tsp tumeric powder
14. Get 1 salt to taste

Instructions to make Butter Chicken (Indian):

1. Heat a large pan, add butter, heat a little then add the minced onions. Fry until golden brown.
2. Add the ginger garlic paste, coriander powder, tumeric powder and salt. Fry for about 1 minute.
3. Add the pureed tomatoes + tomato paste & cook for 3-4 minutes until mixture forms bubbles uniformly.
4. Throw in the dried fenugreek leaves, milk & chicken. Cook covered until chicken is tender.
5. Open lid & cook further.
6. When done, add the chicken masala powder & the cashewnut paste.
7. Give it a good stir till everythingis properly mixed. But don't boil.
8. Adjust salt.
9. Serving suggestion: Vegetable Fried Rice. (Recipe in my profile)

So that’s going to wrap it up for this exceptional food butter chicken (indian) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!