Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, basic recipe for custard cream. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Basic Recipe for Custard Cream is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Basic Recipe for Custard Cream is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook basic recipe for custard cream using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Basic Recipe for Custard Cream:
- Take 6 each Egg yolks
- Make ready 2 tbsp Cake flour
- Make ready 8 tbsp Sugar
- Get 1 cup Milk
- Prepare 4 tsp Salted Butter
- Prepare 1/2 tbsp Vanilla extract
Steps to make Basic Recipe for Custard Cream:
- Whisk egg yolks , sugar , vanilla extract and flour together until well-combined.
- Simmer milk and butter over low heat. Do not cook the milk but just let the milk becomes hot and the butter is melted.
- When the milk mixture is ready , pour in egg yolk mixture little at a time and whisk the mixture while adding the milk.
- Strain back into the pot.
- On a low heat , whisk your custard continuously until it thickens.
- Remove from the heat and pour it a heat-proof bowl.
- Enjoy! Serve as a dipping sauce for biscuits and bread of your choice.
So that is going to wrap it up for this special food basic recipe for custard cream recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
