Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, roasted broccoli, brussels sprouts, and onions. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Roasted Broccoli, Brussels Sprouts, and Onions is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted Broccoli, Brussels Sprouts, and Onions is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have roasted broccoli, brussels sprouts, and onions using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Prepare 1 lb Brussels Sprouts
- Make ready 1 lb Broccoli florets
- Make ready 1/2 each onion
- Take 3 tbsp bacon grease
- Get 1/2 tsp black pepper
- Make ready 1 tsp paprika
- Take 3/4 tsp kosher salt
- Make ready 1 tsp garlic powder
Steps to make Roasted Broccoli, Brussels Sprouts, and Onions:
- Preheat oven to 400°F.
- Cut off the brown ends of the Brussels sprouts and pull off any brown leaves. Cut off florets from stalk, but keep size the same as the sprouts. Cut onion into medium size chunks.
- Mix all veggies in a bowl with the bacon grease, and spices.
- Spread them out on sheet pan and roast for 30 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly and serve immediately.
So that is going to wrap this up for this exceptional food roasted broccoli, brussels sprouts, and onions recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
