09/02/2021 09:44

Recipe of Award-winning Chestnut Chocolate Sticks Using Homemade Sourdough Starter

by Gussie Haynes

Chestnut Chocolate Sticks Using Homemade Sourdough Starter
Chestnut Chocolate Sticks Using Homemade Sourdough Starter

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chestnut chocolate sticks using homemade sourdough starter. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chestnut Chocolate Sticks Using Homemade Sourdough Starter is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chestnut Chocolate Sticks Using Homemade Sourdough Starter is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chestnut chocolate sticks using homemade sourdough starter using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chestnut Chocolate Sticks Using Homemade Sourdough Starter:
  1. Prepare 180 grams All purpose flour
  2. Prepare 20 grams Chestnut flour
  3. Make ready 70 grams Homemade sourdough starter
  4. Make ready 5 grams Unrefined Sugar
  5. Get 2 1/2 grams Salt
  6. Make ready 110 grams Water
  7. Prepare 80 grams ○Chestnuts Simmered in their Skins
  8. Prepare 40 grams ○Couverture chocolate
  9. Get 30 grams ○Walnuts
Steps to make Chestnut Chocolate Sticks Using Homemade Sourdough Starter:
  1. Mix the flour ingredients in a bowl. Add the water and homemade sourdough starter and press together into a ball until it is no longer floury for the first rising.
  2. Roast and chop up the walnuts and cut the chestnuts into small slices.
  3. Cut into 5 parts, make round again, and let rest for 20 minutes.
  4. Spread out long and flat and add the ingredients labled ○.
  5. Wrap up and cut in half.
  6. Roll longer then line up on a bread mat for the second rising.
  7. Heat the oven to max, then lower to 230℃ and bake for 15-18 minutes.
  8. It may be a bit of work but it's more delicious with all the ingredients rolled up inside.

So that’s going to wrap it up for this special food chestnut chocolate sticks using homemade sourdough starter recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The US Recipe Box. All Rights Reserved.


Best Favourite Recipes For You :

how to make gordon ramsay quick pickled jalapeno rings i hear this are great on nachos
recipe of gordon ramsay chicken enchiladas
how to make gordon ramsay yakiniku japanese bbq restaurant style egg drop soup
recipe of gordon ramsay chicken stuffed shells
steps to make jamie oliver healthy minced chicken and tofu tsukune
how to make super quick homemade mango smoothy shaik
steps to make super quick homemade ultimate swedish meatballs
recipe of gordon ramsay hush puppies
https:usrecipebox.netlify.apppage
steps to prepare quick chicken tenders and amp brussels sprouts pasta
steps to prepare award winning italian dirty rice
how to make gordon ramsay lemon garlic mushroom crab penne pasta