Steps to Make Andrew Copley The BEST Chocolate Chip/Chunk Cookies EVER!!!

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, the best chocolate chip/chunk cookies ever!!!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

The BEST Chocolate Chip/Chunk Cookies EVER!!! is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. The BEST Chocolate Chip/Chunk Cookies EVER!!! is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook the best chocolate chip/chunk cookies ever!!! using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:

1. Get 2 1/4 cup flour
2. Make ready 1 tsp baking soda
3. Prepare 1 tsp salt
4. Make ready 1 cup butter, softened
5. Get 3/4 cup packed brown sugar
6. Get 3/4 cup white sugar
7. Take 1 1/4 tsp vanilla extract
8. Prepare 2 large eggs, room temp (but totally ok if cold)
9. Prepare 1.5-2 cups semi sweet chocolate chips

Instructions to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:

1. Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars)
2. In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that's what you're going for)
3. Add your eggs one at a time, mix to combine.
4. Add half your dry ingredients into your wet ingredients, mix then add remaining dry.
5. Using a spoon or spatula, mix in your chocolate chips.
6. Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size)
7. Bake in oven for 8-10 min until edges are lightly browned (do not over bake)

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