Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, oven roasted brussels sprouts. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Oven Roasted Brussels Sprouts is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Oven Roasted Brussels Sprouts is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook oven roasted brussels sprouts using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oven Roasted Brussels Sprouts:
- Make ready Brussels sprouts
- Take Olive oil
- Make ready Balsamic vinegar
- Get Sea salt
Instructions to make Oven Roasted Brussels Sprouts:
- Clean Brussels sprouts and remove tough part of stem.
- Toss in a pan with just enough olive oil to coat.
- Cook in 350 degree oven till tender (about 40 minutes).
- Toss with 1 or 2 Tbsp balsamic vinegar, depending on how many Brussels sprouts you have used.
- Salt to taste using a sea salt grinder.
- Enjoy!
So that is going to wrap this up with this exceptional food oven roasted brussels sprouts recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
