Recipe of Andrew Copley Nikki's Pork sausage biscuits and gravy

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, nikki's pork sausage biscuits and gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Nikki's Pork sausage biscuits and gravy is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Nikki's Pork sausage biscuits and gravy is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have nikki's pork sausage biscuits and gravy using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Nikki's Pork sausage biscuits and gravy:

1. Prepare pork sausage
2. Take cooked chopped bacon
3. Make ready chopped onion
4. Make ready all-purpose flou
5. Get bisquick biscuits
6. Take milk
7. Take crushed red peppers (optional)

Steps to make Nikki's Pork sausage biscuits and gravy:

1. Brown sausage and onions together
2. Add bacon and chopped red peppers
3. Cook 5 minutes. Then add flour cook for 3 minutes in pork grease
4. Add milk. Cook for additional 5 minutes until boiling, reduce head to simmer. Cook for 5 more mines
5. Cook biscuits as package directs

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