Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dark chocolate chunk cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Dark Chocolate Chunk Cookies is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Dark Chocolate Chunk Cookies is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Chunk Cookies:
- Prepare 1/4 cup unsalted butter
- Get 1/2 cup sugar
- Make ready 1 egg (substitute meringue powder if you don’t have eggs)
- Take 6 bite size Dove dark chocolate (cut into quarters)
- Prepare Pinch salt
- Prepare 1/2 cup flour
- Get Dash baking soda
- Get Tbsp vanilla extract (water if you use meringue)
Steps to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F
- In a mixer, cream together sugar and room temperature butter
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
- Add chocolate chunks and lightly mix
- Bake for 12 minutes! Enjoy warm.
So that’s going to wrap this up with this exceptional food dark chocolate chunk cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
