26/12/2020 04:00

Recipe of Perfect Honey and Nut Gingerbread from Good Housekeeping's Book of Menus

by Sara Perkins

Honey and Nut Gingerbread from Good Housekeeping's Book of Menus
Honey and Nut Gingerbread from Good Housekeeping's Book of Menus

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, honey and nut gingerbread from good housekeeping's book of menus. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey and Nut Gingerbread from Good Housekeeping's Book of Menus is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Honey and Nut Gingerbread from Good Housekeeping's Book of Menus is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have honey and nut gingerbread from good housekeeping's book of menus using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Honey and Nut Gingerbread from Good Housekeeping's Book of Menus:
  1. Make ready 1 cup Honey
  2. Make ready 1/2 cup Butter or Margarine
  3. Take 2 Eggs, well beaten
  4. Get 2 cup Whole Wheat Flour
  5. Get 2 tsp Baking Powder
  6. Prepare 1/4 tsp Baking Soda
  7. Take 2 tsp Cinnamon
  8. Take 1/2 tsp Salt
  9. Take 1 cup Cold Water
  10. Take 1 cup Chopped Nuts
  11. Get 3 tbsp Ginger
  12. Make ready 1 tsp ground cloves
Instructions to make Honey and Nut Gingerbread from Good Housekeeping's Book of Menus:
  1. Preheat oven to 350°F
  2. Cream butter and honey together.
  3. Add the eggs, well beaten
  4. Mix and sift the dry ingredients together, and add alternately with the water.
  5. Add the chopped nuts last.
  6. Bake in a 350 ° F oven for 45 minutes, our until done.

So that’s going to wrap it up for this special food honey and nut gingerbread from good housekeeping's book of menus recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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