01/10/2020 22:26

How to Make Quick Butter Chicken

by Gilbert Pearson

Butter Chicken
Butter Chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butter chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Butter Chicken is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Butter Chicken is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have butter chicken using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butter Chicken:
  1. Prepare Meats
  2. Get 500 g Chicken Breast (Diced)
  3. Prepare Vegetables
  4. Take 1 tb Lemon Juice
  5. Take 3 tb Tomato Paste
  6. Make ready 60 g Roasted Cashews
  7. Make ready 1/2 Large Onion (Finely Chopped)
  8. Get Flavour
  9. Make ready 30 g Butter Chicken Blend (Aussie Spices)
  10. Prepare 125 ml (1/2 c) Natural Yoghurt
  11. Get 125 ml (1/2 c) Thickened Cream
  12. Take 30 g Butter
  13. Take 1 tb Vegetable Oil
  14. Prepare 1 c Water
Steps to make Butter Chicken:
  1. Combine spice blend with the yoghurt, add the lemon juice and the chicken and stir well.
  2. Set aside. Finely chop half of the cashews and save the remaining to garnish.
  3. Fry onion in the butter and oil until softened, add the chicken and marinade, tomato paste, chopped cashews, water. Cook for a few minutes, lower the heat and simmer for 12 minutes.
  4. Stir in the cream and sunset for a further 10 minutes.
  5. Garnish with cashews and serve with rice.

So that’s going to wrap it up with this exceptional food butter chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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