Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, crab cake muffins. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crab Cake Muffins is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Crab Cake Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have crab cake muffins using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crab Cake Muffins:
- Take 1 can Fancy crab meat
- Take 1 jar Old English Cheese Spread
- Take 1 tbsp mayo
- Prepare 1/2 tsp Garlic Salt
- Take 1 stick margarine slightly melted until soft
- Get 1 packages Sour Dough English Muffins
Instructions to make Crab Cake Muffins:
- Mix all ingredients together well, until its a lumpy spread. Don't forget to drain excess water from crab meat.
- Spread a generous amount onto split english muffin. Use enough to have enough to do the whole package. Usually about a tablespoons worth.
- Broil on high heat in oven, with rack set about center height until top browns to your liking.
- Enjoy them whole, or 1/4 them if serving as an appetizer.
So that is going to wrap it up for this exceptional food crab cake muffins recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
