Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, gingerbread cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Gingerbread Cupcakes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Gingerbread Cupcakes is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook gingerbread cupcakes using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gingerbread Cupcakes:
- Get 5 tbsp room temp butter
- Take 1/2 cup caster sugar
- Prepare 1/2 cup molasses
- Take 1 egg
- Get 1 egg yolk
- Get 1/2 cup buttermilk
- Make ready 1 1/4 cup all-purpose flour
- Take 1 tbsp Cocoa Powder
- Get 1 tsp Ground Ginger
- Make ready 1 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Make ready 1 tsp baking soda
Steps to make Gingerbread Cupcakes:
- Preheat oven at 350°F (175°c)
- Mix together butter & sugar until light & fluffy
- One at a time add Molasses - egg - egg yolk
- In seperate bowl mix together dry ingredients
- Alternate between adding the buttermilk & dry ingredients to the creamed mix
- Stir until combined
- Bake for 20 minutes or until a sweker comes out clean
So that’s going to wrap this up for this exceptional food gingerbread cupcakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
