Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, shortbread cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shortbread Cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Shortbread Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook shortbread cookies using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Shortbread Cookies:
- Prepare 1 cup butter - softened
- Make ready 1/2 cup sugar
- Take 1 tsp vanilla extract
- Prepare 2 cup all-purpose flour
Steps to make Shortbread Cookies:
- Preheat oven to 350°F and line 2 baking sheets with parchment paper.
- Cream butter and sugar until fluffy.
- Stir in vanilla.
- Add flour and mix well.
- Knead lighlty and roll dough out onto a floured surface to 1/4" thickness.
- Cut cookies out and place on prepared baking sheets.
- Bake 10 - 12 minutes.
- *** If making colorful cookies, and food coloring with vanilla, before adding flour. Additional flour may be needed due to extra liquid in mixture.
So that’s going to wrap it up with this exceptional food shortbread cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
