Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mini croissant. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Mini croissant is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Mini croissant is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook mini croissant using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mini croissant:
- Prepare Puff pastry dough
- Take Egg yolk for brushing
These are perfect for the breakfast buffet, or they can be split and filled for appetizers. Like the full-size version of these croissants, they're made by hand by a pastry chef and shipped frozen for easy storage for later enjoyment. These mini croissants baked up nicely and were fluffy and buttery and quite large for a mini. Hard to stop at one and with the egg wash on top, made it slightly crunchy.
Instructions to make Mini croissant:
- Roll the dough in thin. And cut diagonally.
- Now fold these diagonal pieces from broad side to thin side.
- Make these croissant and brush with egg yolk.
- Now bake it in pre heated oven for 35 to 40 minutes.
- Serve these soft croissant.
These mini croissants baked up nicely and were fluffy and buttery and quite large for a mini. Hard to stop at one and with the egg wash on top, made it slightly crunchy. The Best Mini Croissant Appetizer Recipes on Yummly Spring Veggie Pizza Appetizer, Bacon Appetizer Crescents, Lit'l Smokies® Smoked Sausage Holiday Appetizer Wreath Croissant cereal might be the most mesmerizing cereal yet because the mini croissant pieces are so darn cute. If you're not quite an expert baker, this cereal is actually a lot easier to make than.
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