18/09/2020 14:14

Step-by-Step Guide to Make Homemade Sourdough Waffles

by Viola Pope

Sourdough Waffles
Sourdough Waffles

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sourdough waffles. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sourdough Waffles is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sourdough Waffles is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have sourdough waffles using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sourdough Waffles:
  1. Get 12 tbsp unsalted butter
  2. Prepare 2 cups milk
  3. Get 1 1/4 cup sourdough starter
  4. Take 3 eggs
  5. Prepare 1 tsp vanilla
  6. Prepare 2 cup flour
  7. Take 1 1/2 tbsp sugar
  8. Take 1 tsp salt
Instructions to make Sourdough Waffles:
  1. Melt butter. Whisk in the milk and continue heating to around body temperature.
  2. Whisk in sourdough starter, eggs, and vanilla.
  3. Add remaining ingredients. Mix. Cover and set aside for 2-3 hours.
  4. Then, refrigerate overnight.
  5. Next morning, throw some on a hot, greasy waffle iron and saddle up.
  6. You want to cook these until they're good and brown. This will make them crispy on the outside and soft in the middle.

So that’s going to wrap this up with this exceptional food sourdough waffles recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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