Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, red snapper fish fry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Red snapper fish fry is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Red snapper fish fry is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red snapper fish fry using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Red snapper fish fry:
- Take fish (red snapper/sankara)
- Take red chilli powder
- Make ready turmeric powder
- Get garam masala powder
- Take ginger garlic paste
- Get salt
- Prepare Oil for frying
Instructions to make Red snapper fish fry:
- Clean the fish pieces well. Add turmeric powder, red chilli powder and garam masala powder.
- Next add salt and ginger garlic paste. Mix everything till all the pieces are coated.
- You can shallow fry in tawa or deep fry in oil too. This is tawa fry. Flip and cook both sides until done.
So that’s going to wrap it up for this exceptional food red snapper fish fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
