Step-by-Step Guide to Make Favorite Chicken Corn Chowder

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken corn chowder. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Corn Chowder is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Corn Chowder is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken corn chowder using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Corn Chowder:

1. Take 1/4 tsp Red Pepper Flakes
2. Get 2 can Canned Premium White Meat Chicken
3. Prepare 1 Large Russett Potato (Chopped into small pieces)
4. Get 2 Celery Stalks (Chopped)
5. Take 1 cup Onion (Chopped)
6. Take 3 cup Chicken Broth
7. Take 1 pints Light Whipping Cream
8. Prepare 1 can Creamed Corn
9. Get 1 can Mexi Corn
10. Make ready 4 tbsp Olive Oil
11. Take 1 tsp Paprika
12. Get 1/2 tsp Ground Black Pepper

Steps to make Chicken Corn Chowder:

1. Heat oil in Dutch Oven
2. Saute onion, celery, and potato until al dente
3. Add chicken and cook until chicken is no longer pink
4. Add red pepper flakes, paprika, and pepper and saute an additional 2 min
5. Add remaining ingredients and bring to a boil
6. Reduce heat to low and simmer two hours.

So that is going to wrap this up with this special food chicken corn chowder recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!