Recipe of Homemade Soft Gingerbread Cookies

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, soft gingerbread cookies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Soft Gingerbread Cookies is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Soft Gingerbread Cookies is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have soft gingerbread cookies using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soft Gingerbread Cookies:

1. Take 1 cup unsalted butter (softened)
2. Make ready 1 cup brown sugar
3. Prepare 1 egg
4. Get 1/4 cup molasses
5. Make ready 2 1/2 cups all-purpose flour
6. Get 1/2 tsp salt
7. Prepare 2 1/4 tsp baking soda
8. Prepare 1 Tbsp ground ginger
9. Take 1 Tbsp ground cinnamon
10. Take 2 tsp ground cloves
11. Get 1 1/2 tsp ground nutmeg
12. Get 1/2 tsp ground allspice

Instructions to make Soft Gingerbread Cookies:

1. In a large mixing bowl, beat the butter and brown sugar until light and fluffy.
2. Next, beat in the egg and molasses until combined.
3. Lastly, stir in the remaining ingredients, cover, and refridgerate for 2 hours.
4. When ready to bake, preheat the oven to 350°F and line your baking sheets with parchment paper.
5. Cut festive shapes out of your dough, or shape the dough into 1 inch balls and place them about 2 inches apart onto your baking sheets.
6. Bake 8 to 10 minutes or until soft in the center.
7. Cool for about 2 and 1/2 minutes before removing from baking sheets.

So that is going to wrap this up for this exceptional food soft gingerbread cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!