Step-by-Step Guide to Make Super Quick Homemade Escabeche (Sweet & Sour Fish)

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, escabeche (sweet & sour fish). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Escabeche (Sweet & Sour Fish) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Escabeche (Sweet & Sour Fish) is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook escabeche (sweet & sour fish) using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Escabeche (Sweet & Sour Fish):

1. Prepare lbs. red snapper or any large whole fish
2. Make ready vegetable oil
3. Make ready garlic salt
4. Prepare lemon pepper
5. Get soy sauce
6. Make ready apple cider vinegar or 1/2 cup white vinegar
7. Make ready water
8. Prepare brown sugar
9. Take large chopped onion
10. Take minced garlic
11. Get ginger, julienned
12. Take carrot, julienned
13. Take red bell pepper
14. Get scallion, julienned (spring onions)
15. Prepare sifted flour

Instructions to make Escabeche (Sweet & Sour Fish):

1. Clean the fish and slit open and let it stand for few minutes and drain well then sprinkle with salt all over the fish
2. Take a large skillet and heat up oil and fry fish until brown then remove the fish from the pan and set aside
3. In the same pan saute garlic and onion until light brown
4. Add ginger, scallions, carrot, and red pepper and add in garlic salt and lemon pepper
5. Add soy sauce, apple cider vinegar (or white vinegar), water and brown sugar. Sprinkle salt and pepper for taste as needed (optional)
6. When the mixture boils, add flour to thicken
7. Add fish cover the skillet and simmer for 5 minutes
8. Remove and transfer to serving plate and serve hoti

So that is going to wrap this up with this special food escabeche (sweet & sour fish) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!