Recipe of Award-winning Vegan Gluten free Chocolate Chip Cookie

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan gluten free chocolate chip cookie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Gluten free Chocolate Chip Cookie is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Vegan Gluten free Chocolate Chip Cookie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan gluten free chocolate chip cookie using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Gluten free Chocolate Chip Cookie:

1. Make ready 1/2 Cup Vegetable margarine
2. Prepare 50 g compote of banana
3. Make ready 2/3 Cup Brown sugar
4. Make ready 1 teaspoon yeast gluten-free
5. Get 1 1/4 Cup Rice flour
6. Take 2 tbsp chocolate chips

Steps to make Vegan Gluten free Chocolate Chip Cookie:

1. Preheat your oven to 180 ° C.
2. In a mixing bowl, whisk together the margarine, sugar and compote. All ingredients must be well incorporated.
3. Add the rice flour and the gluten-free yeast and, using a large spoon / spatula, mix it with margarine mix and make a smooth paste.
4. Add the chocolate chips to the dough and mix with a spatula or large spoon to incorporate the chocolate chips.
5. Place a sheet of parchment paper on a baking sheet and form small balls about 3 cm in diameter that you gently put on the paper. If your dough is too sticky, add a little rice flour.
6. Using the back of a spoon, press very lightly on the balls to flatten them. Your cookies must be about 1.5 cm thick.
7. Bake for 14 minutes at 180 ° C.The cookies brown very slightly.
8. Take out the cookies from the oven. Be careful, they are very friable; let them rest a few minutes so that they harden.

So that is going to wrap it up for this special food vegan gluten free chocolate chip cookie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!