Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steamed fish 🐟. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steamed fish 🐟 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Steamed fish 🐟 is something that I’ve loved my whole life.

Steaming fish fillet instead Instead of steaming the whole fish, you may steam fish fillet which will work the same. I enjoy steaming thick cod fillet which would work well with all steamed fish recipes. Watch Daddy Lau teach us how to make steamed fish, a classic Chinese recipe that's a must have for holidays and banquets, and a staple of my parents' easy. Chinese Steamed Fish - Learn how to make restaurant-style Chinese steamed fish with this easy steamed fish recipe, with steamed fish Discard the fishy and cloudy fish "water" after steaming.

To get started with this recipe, we must first prepare a few ingredients. You can have steamed fish 🐟 using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed fish 🐟:

1. Prepare market fresh red snapper fish
2. Take chopped okra
3. Prepare chopped carrots
4. Prepare chopped bell pepper (any colour)
5. Get chopped Calabasas or squash
6. Get chopped spring onions
7. Take chopped red onions
8. Take turmeric
9. Prepare salt 🧂
10. Get pepper
11. Get fish seasoning (optional but tasty flavor)
12. Make ready oregano
13. Get garlic powder
14. Prepare olive oil
15. Get chicken or fish stock
16. Get garlic chopped

We can set out to a gourmet trip to fishing villages. Though he may seem mild and gentle, in reality he is firm and resolute, ambitious yet excessively idealistic. He is a little impulsive and stubborn, but after experiencing personal sacrifice, he has become calmer and more realistic - yet he has always retained that bit of stubbornness. Cantonese steamed fish is a traditional and simple recipe often served as one of the final courses in a traditional wedding banquet.

Steps to make Steamed fish 🐟:

1. Rinse fish with lemon 🍋 juice to take away raw odor. Pat dry fish 🐟 then rub generously on fish both inside and out, salt, pepper, fish seasoning, garlic powder, oregano
2. Pour olive oil into frying pan and heat on medium heat. Once hot enough sear fish for 2mins on both sides.
3. Add chopped vegetables to the pan and stir fry for 1min. Then add chicken stock.
4. Cover and let simmer for 30mins or until fish and squash is tender. Stir occasionally while carefully turning fish on other side.

He is a little impulsive and stubborn, but after experiencing personal sacrifice, he has become calmer and more realistic - yet he has always retained that bit of stubbornness. Cantonese steamed fish is a traditional and simple recipe often served as one of the final courses in a traditional wedding banquet. It's also a weeknight staple and one of the most delicious ways to eat fish! Steamed fish is an easy, healthy dish that works well on any dinner table. By starting out with your favorite fish fillets, or even a cleaned and scaled whole fish, and the.

So that’s going to wrap this up with this special food steamed fish 🐟 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!