31/01/2021 10:24

Recipe of Quick Quick Tandoori chicken fry

by Carlos Stevenson

Quick Tandoori chicken fry
Quick Tandoori chicken fry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick tandoori chicken fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Quick Tandoori chicken fry is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Quick Tandoori chicken fry is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick tandoori chicken fry using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Quick Tandoori chicken fry:
  1. Take 12 chicken drumsticks,1 tablespoon red chilli pwd,1 tbsp ginger,
  2. Get 1 tbsp garlic,1 tbsp green chilli
  3. Prepare Paste,1 drop of red food colour
  4. Make ready 1 tbsp garam masala,1 tbsp curd
  5. Make ready 1 tbsp lemon juice,1 tbsp tandoori masala(any brand I use shan)
  6. Make ready 1 tbsp salt
Instructions to make Quick Tandoori chicken fry:
  1. MARINATE:wash n dry chicken on strainer now take one bowl put curd,redchilli,ginger garlic n chilli paste, garam masala,tandoori masala n salt n mix it.now take chicken in a cooking pan add tandoori colour n lemon juice mix well now add the masala.now we have to cook chicken till half done n all its masala is fully soaked(pic1)when done cool it then add 1 egg in it mix it well (pic2)then shallow fry till crisp n golden fry.serve with rice/naan/lemon/salad.

So that is going to wrap this up with this special food quick tandoori chicken fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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