25/12/2020 17:43

Recipe of Speedy Spinach Chicken

by Cole Armstrong

Spinach Chicken
Spinach Chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach Chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Spinach Chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spinach chicken using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach Chicken:
  1. Make ready 1 lb skinless boneless chicken thighs, cleaned and cut into bite size pieces
  2. Take 1 lb spinach leaves
  3. Make ready 1 teaspoon oil
  4. Take 2 table spoons ginger garlic paste
  5. Make ready 1 medium size onion, chopped fine
  6. Take 1/2 teaspoon garam masala
  7. Get to taste salt
  8. Get 1-2 tablespoons heavy cream (optional)
Instructions to make Spinach Chicken:
  1. Steam spinach in a steamer till it wilts completely and blend into a smooth paste in a blender. Marinate the chicken in ginger garlic paste for 20 minutes.
  2. Sauté onions till translucent, add the marinated chicken and cook on medium flame stirring constantly. When the chicken is almost cooked, pour in the spinach puree and mix well. Add the garam masala and salt and cook covered for 5 minutes. Adding cream is optional but it enhances the flavor of the dish tremendously.
  3. Enjoy with rice or your favorite carb.

So that’s going to wrap it up for this special food spinach chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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