How to Prepare Quick Strawberry key lime pie

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, strawberry key lime pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

A play on our award winning Key Lime Pie Mead, the Strawberry Key Lime Pie is made with freshly sourced local Florida strawberries. A pretty pale yellow and red cream pie combines the tangy flavors of Key lime with a bright strawberry-rhubarb glaze. It needs time to chill and set, so it's the perfect make-ahead dessert. The simple vanilla wafer crust couldn't be easier.

Strawberry key lime pie is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Strawberry key lime pie is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have strawberry key lime pie using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Strawberry key lime pie:

1. Prepare Lime Cream cheese
2. Take Lime curd
3. Take 3 large eggs
4. Prepare 1/2 cups sugar
5. Make ready 1/3 cups key lime juice
6. Prepare 3 tablespoons unsalted butter
7. Prepare 1 tablespoons key lime zest
8. Prepare Creamcheese
9. Get 32 oz cream cheese, room temperature
10. Take Strawberry, quartered
11. Make ready 3 cups strawberry
12. Make ready 1 cup sugar
13. Prepare Pie crust
14. Make ready 1 Pie dough

Key lime pie is an American dessert pie made of Key lime juice, egg yolks, and sweetened condensed milk. It may be served with no topping, topped with a meringue topping made from the egg whites, or with whipped cream; it may be cooked in a pie crust, graham cracker crust, or no crust. Fresh strawberries are packed with Key Lime Pie filling for the perfect Spring dessert! You will love how simple this is!

Steps to make Strawberry key lime pie:

1. In a large bowl, toss the strawberries with sugar. Put in the fridge for 1-3 hours.
2. (LIME CURD) Beat the eggs with sugar and lime juice in a bowl. Pour water into a pot, then put the bowl above it, boil at 600 celsius. Constantly stir for 10 minutes until smooth. Be careful not to curdle the mixture. Next, add butter and lime zest, stirring until combined.
3. (CREAM CHEESE) in a separate bowl, combine cream cheese and sugar, stirring until there are no lumps.
4. Mix lime curd and cream cheese together until smooth, then set a side.
5. Preheat the oven to 190 celsius (375 fahrenheit)
6. Line a pie tin with pie dough.
7. Empty cream cheese into the pie tin, then put strawberry mixture on top, evenly disturbing the mixture.
8. Top the die with a full sheets of pie dough (or with stripped pie dough and weave a lattice design)
9. Bake the pie until the filling is bubbling and the crust is golden brown. Cover the edge of the pie with aluminum foil if it starts to darken.
10. Let cool slightly before serving
11. Enjoy with a scoop of vanilla ice cream.

Fresh strawberries are packed with Key Lime Pie filling for the perfect Spring dessert! You will love how simple this is! Try using real key limes if you live in a place that supports citrus! Everyone will flip for the extra thick and nutty crust. Key lime pie will forever be one of my favorite desserts.

So that is going to wrap this up with this special food strawberry key lime pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!