Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy chicken enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheesy chicken enchiladas is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cheesy chicken enchiladas is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have cheesy chicken enchiladas using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy chicken enchiladas:
- Get chicken breasts
- Take Queso Blanco shredded cheese
- Get tortillas
- Get flour
- Prepare butter
- Make ready chicken broth
- Take sour cream
- Make ready heavy cream
Steps to make Cheesy chicken enchiladas:
- Boil chicken breast and shred. Set aside.
- In a separate pot, melt butter completely and add flour until like a paste. Add chicken stock, heavy cream and one cup of shredded cheese. Continue to stir with whisk until slightly thickened and bubbling.
- Allow to cool then add sour cream. Mix completely.
- Mix the shredded chicken with half of the "soupy" mixture and a cup of the shredded cheese.
- Fill chicken mixture in tortilla shells. Roll up and place in a sprayed dish.
- Pour remaining "soupy" mixture on top of filled tortillas. Top with remaining two cups of shredded cheese.
- Bake in 350° oven for 25-30 minutes.
So that’s going to wrap it up with this special food cheesy chicken enchiladas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
