Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, stewed barbecued chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stewed barbecued chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Stewed barbecued chicken is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stewed barbecued chicken using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stewed barbecued chicken:
- Make ready chicken thighs, boneless and skinless
- Take tomato sauce
- Take splenda
- Make ready dehydrated onion
- Take turmeric
- Prepare chopped parsley
- Get yellow prepared mustard
- Get salt
- Take ground black pepper
- Make ready granulated garlic powder
- Prepare marjoram
- Prepare vinegar, I used coconut vinegar
- Take water
- Get butter
Instructions to make Stewed barbecued chicken:
- Boil the chicken 7 minutes in water
- Add tomato sauce, spices, vinegar, and butter. I mixed everything but vinegar and butter in the can of tomato sauce.
- Simmer to let thicken 25 minutes.
- Serve hope you enjoy!
So that’s going to wrap it up for this exceptional food stewed barbecued chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
