Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, gazpacho soups. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Gazpacho Soups is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Gazpacho Soups is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have gazpacho soups using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gazpacho Soups:
- Get 2 cups watermelon cubed and remove seeds
- Make ready 2 large tomatoes peeled and chopped
- Get 1 bell pepper seeded and quartered
- Make ready 1 large cucumber peeled & chopped
- Get 1 red onion finely chopped
- Prepare 1 inch ginger grated
- Get 1/2 cup tomato juice
- Take 1 tbsp lemon juice
- Prepare 1 tbsp extra virgin olive oil
- Take 1 clove garlic minced optional
- Get 1 jalapeno minced optional
- Prepare 1/2 tsp black pepper crushed
- Prepare to taste Salt
- Prepare A few dashes of hot sauce
- Get as needed For garnishing- mint leaves and chopped vegetables
Steps to make Gazpacho Soups:
- Add watermelon, tomato,cucumber,onion,bell pepper, ginger, garlic, olive oil, and salt in your blender and until smooth
- Transfer in bowl add chopped vegetables, tomato juice, pepper powder, lemon juice and hot sauce.
- Mix well and transfer in serving bowls and garnish with mint leaves and vegetables.
- You can even chill it for few hours and serve cold.
So that’s going to wrap this up for this exceptional food gazpacho soups recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
