Recipe of Super Quick Homemade Quick & Easy Cinnamon Sugar Crescents

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, quick & easy cinnamon sugar crescents. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Quick & Easy Cinnamon Sugar Crescents is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Quick & Easy Cinnamon Sugar Crescents is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have quick & easy cinnamon sugar crescents using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Cinnamon Sugar Crescents:

1. Prepare 1 8 count can crescent rolls (such as Pillsbury)
2. Take 3 tbs unsalted butter - melted and cooled slightly
3. Make ready 2 tsp granulated white sugar - divided
4. Take 1 tsp ground cinnamon - divided

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Instructions to make Quick & Easy Cinnamon Sugar Crescents:

1. Preheat oven to 375°F. Line a baking sheet with foil or parchment paper.
2. Working one at a time lay out crescent roll flat, brush with a little butter, sprinkle with 1/4 tsp sugar and 1/8 tsp cinnamon. Roll up and place on baking sheet.
3. When all crescents are rolled up place in oven and bake 10 minutes or until golden. Serve warm. Enjoy!

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