Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, flautas with green salsa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Flautas with green salsa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Flautas with green salsa is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook flautas with green salsa using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Flautas with green salsa:
- Prepare beef
- Make ready onion
- Prepare garlic
- Prepare tomatillos
- Prepare tortillas
- Prepare sour cream
- Take queso fresco
- Get chilies (your choice jalapeños, seranos, etc.)
Steps to make Flautas with green salsa:
- Add beef (2 lbs.) Into a pot and fill with water about half way, add onion and garlic and cook until beef is able to shred for faster time cook in pressure cooker.
- When beef is done take out and shred, save the broth
- Add tomatillos and chili's into the broth and cook for about 10 min, then blend it and return to pot and bring to boil for about 5 min. And salsa is done
- Roll up the beef in tortillas and then fry them up, use toothpicks to hold it together
- Serve them up with the salsa a dash of sour cream and queso fresco. Enjoy!
So that is going to wrap it up with this exceptional food flautas with green salsa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
