Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sausage gravy. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Gravy is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Sausage Gravy is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sausage gravy using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage Gravy:
- Take 1 lb Pork sausage
- Take 1/4 cup All-purpose flour
- Prepare 1 cup Whole milk
Steps to make Sausage Gravy:
- Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
- Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
- Continue to stir while gravy thickens. 12-15 minutes
- Serve over your favorite southern styled biscuits!!
So that is going to wrap this up with this special food sausage gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
