Recipe of Quick Easy Eggs Benedict

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy eggs benedict. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Eggs Benedict is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Eggs Benedict is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook easy eggs benedict using 15 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Easy Eggs Benedict:

1. Make ready INGREDIENTS for 2 Servings
2. Get 2 English Muffins
3. Get Crunchy Bacon:
4. Prepare 4 slices Bacon
5. Make ready Poached Eggs:
6. Prepare 2 Eggs
7. Take Water (1/2 Cup X 2)
8. Make ready 2 Egg Yolks
9. Make ready Easy Hollandaise Sauce:
10. Take 20 g Mayonnaise (about to 1 Tbsp.)
11. Get 40 g Melted Butter (Salted)
12. Make ready to taste Lemon Juice
13. Prepare Ingredients for Exterior:
14. Make ready Vegetables
15. Prepare Black Peppers

Steps to make Easy Eggs Benedict:

1. English Muffins & Crunchy Bacon:
2. Slice the English muffins in half and set aside until use.
3. Cook 4 slices of crunchy bacon and set aside until use.
4. Poached Egg:
5. Add one egg to a coffee cup.
6. Pour a half cup of water into the coffee cup to cover the egg.
7. Microwave for 50 seconds or until the egg has solidified.
8. Drain the water and place the egg on a kitchen towel. Set aside until use.
9. Repeat the same operation for the second poached egg.
10. Easy Hollandaise Sauce:
11. Add the egg yolks and mayonnaise to a medium mixing bowl and whisk well.
12. Pour the melted butter into the mixture and whisk well
13. Add a splash of lemon juice and whisk well (as you like).
14. Assembly:
15. Place the 2 slices of crunchy bacon on the pieces of English muffin.
16. Place the poached egg on top.
17. Pour the hollandaise sauce over the egg and sprinkle with black pepper.
18. Decorate as you like. Enjoy!

So that’s going to wrap it up for this special food easy eggs benedict recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!