31/12/2020 16:56

Simple Way to Make Super Quick Homemade Creamy Corn Cone

by Jack Summers

Creamy Corn Cone
Creamy Corn Cone

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy corn cone. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Corn Cone is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Corn Cone is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook creamy corn cone using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Corn Cone:
  1. Get Ingredients:
  2. Prepare - 1 PC (store bought) Pastry dough
  3. Take 1/2 cup Heavy cream-
  4. Take 2(husks and silk removed) Fresh corns -
  5. Get 1/4 cup Sugar-
  6. Take 1/2 tsp Butter-
  7. Make ready 5-6 Strawberries chopped-
Steps to make Creamy Corn Cone:
    1. Remove the corn kernels off the corn cobs. Grind the corn kernels without adding water. - 2) Heat butter in a non-stick pan and add corn mixture and saute till it becomes light golden brown in colour. - 3) Add cream and sugar and keep stirring continuously on low heat for 5-6mins. - 4) Add chopped strawberries after the mixture cool completely. - 5) With the help of aluminum foil make the cone shaped mold.
    1. Make the small balls and roll out the dough in a form a circle and cut out in half from rolled out dough and starting from one end keep rolling the cone as it wrap itself around the dough. - 7) Seal the end part and press the dough firmly around the cone so there is no gap left. - 8) Bake these cones in the oven for 10 min or until golden brown in colour at 375 degree F. - 9) Remove the cones from the oven and allow it to cool. - 10) Remove the foil carefully.
    1. With the help of piping bag fill the corn cream mixture in the cones. - 12) And enjoy the Creamy Corn Cones.
  1. You can also use Pomegranate in place of Strawberry.2) Making molds with aluminum foil is bit time consuming task, you can use steel cone molds which is easily available in any baking supplies store.

So that is going to wrap it up for this exceptional food creamy corn cone recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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