25/12/2020 07:13

Recipe of Andrew Copley Watermelon gazpacho soup

by Flora Rios

Watermelon gazpacho soup
Watermelon gazpacho soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, watermelon gazpacho soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Watermelon gazpacho soup is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Watermelon gazpacho soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook watermelon gazpacho soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Watermelon gazpacho soup:
  1. Make ready 3 cup watermelon
  2. Take 1 tomato
  3. Get 1/2 cucumber
  4. Take 1/4 beetroot
  5. Make ready 1 tbsp chopped coriander
  6. Take 1 tbsp fine chop basil
  7. Take 1 tsp sugar
  8. Prepare Pinch salt
  9. Get 1/4 tsp minced chilli
  10. Make ready as needed Mint and watermelon scoops for garnish
Steps to make Watermelon gazpacho soup:
  1. Cut all fruits
  2. Add them in mixi and make puree if them
  3. In a bowl sieve them
  4. Add coriander,basil,salt,sugar and pepper
  5. Add scoops in shallow bowl and fill with gazpacho
  6. Serve chilled

So that’s going to wrap it up with this special food watermelon gazpacho soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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